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CARROT THORAN |
INGREDIENTS:Carrot grated------------------2 cupsTurmeric-----------------------1/4 tsp Green chillies-------------------3-4 Garlic--------------------------1 small clove Coconut oil---------------------1 tbsp Mustard seeds------------------1 tbsp Cumin seeds--------------------1/4 tsp Curry leaves-------------------1 sprig Coconut shredded---------------1/2 cup Salt------------------------------to taste Egg------------------------------2(optional) |
METHOD OF DIRECTIONS:
- Heat oil in a pan and add mustard seeds. When mustard seeds crackle,add the carrot grated and saute it in a low flame.
- Now add salt ,green chillies and curry leaves and mix well.
- Meanwhile grate the coconut and grind it with garlic,turmeric and cumin seeds and make it a coarse paste of it.
- Now mix the grinded coconut with the carrot and sprinkle little water on it and cook in low flame.
- Now whisk the egg in a bowl well add a bit salt n turmeric if needed, then scramble it in different pan.
- Thereafter add the scrambled egg with the above carrot.
- Stir it occasionally and let it become dry.
- I sware u'll enjoy...